This craftwork originated approximately 240 years ago. Poor farmers in those days came up with this technology to improve hemp by making it more durable and warmer. This technology has...more
The Tsugaru Kokeshi doll has a characteristic for wide base and soft bosom line. The beauty of the craftwork and rustic colors are highly prized nationwide....more
The "Anmon-no-taki waterfall (approx. 2 hrs.) course" is a stroll through a mystical forest with old beech trees and along the river and the "Beech Forest Stroll Course (approx. 1 hr.)" is a w...more
This ski resort is a great spot located in the rich nature of Mt. Iwaki, also known as the Mt. Fuji of Tsugaru, with a panoramic view of Hirosaki City. There are variety of slopes to c...more
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Kaiyaki-Miso is a homestyle cooking with a big scallop shell used as a pan to grill a beated egg with miso and stock. Depending on the area, fish or scallops are added in it. It was a nutritio...more
The word Kenoshiru is originated from "kayushiru (porridge)", Kenoshiru is a miso soup cooked with root vegetables such as daikon radish, carrots and burdock, edible wild plants, and d...more
Codfish represents the winter fish caught in Aomori. Jappa-Jiru is a miso soup using the head, bony parts & guts of codfish, and boiled with daikon radish, chinese cabbage, konjac, tof...more
Aomori is the northern most pre fecture on the main island ofJap an at northern latitude of 40.12 to 41.33 degrees.
It is located about the same lati tudeas New York, Beijing, Rome and Madrid.
Hakkoda, Japan's Deep Powder Paradise